2016年9月10日 星期六

[Taiwan] 台北,捷運南京復興站,Machikaka

一方面由於下雨,不想找個離捷運站太遠的餐廳,正好Machikaka這家日式洋食就在捷運南京復興站旁,走路不用三分鐘。
In a raining night, I found a Yōshoku restaurant near Metro Nanjing Fuxing Station. Base on Wiki, in Japanese cuisine, yōshoku (western food) refers to a style of Western-influenced cooking which originated during the Meiji Restoration.


菜單非常簡單,只有四種定食,鍋,悠,豐,米定食,來此是想吃手作漢堡的,當然就選擇米定食囉!
The menu is simple, all are sets. Include Nabe (hot pot), Yutori (waffle), Yutaka (salad) and Kome (rice). Since I wanted to try the handmade hamburger, I chose the Kome set.


定食包含米飯,沙拉,豆腐,漢堡肉,以及玄米茶。
The set includes rice, salad, tofu, hamburger and a cup of Genmaicha.


漢堡肉沒有一般的美式漢堡肉那麼厚,吃起來也沒那麼油,這一點好壞參半,如果美式厚漢堡的油脂代表了非常滿足的肉味,那或許這個漢堡肉就稍微缺了點肉味,調味上仍然很好吃;還有一點或許也有差異,因為是用筷子吃的,基本上會把漢堡肉切成適合入口的一塊大小,這或許也會讓人感到肉汁有點不夠,哈~
This is why I came here, the handmade hamburger. It's thinner than American style, maybe this is why it may not be so juicy, or someone might think it's oily. I think the ratio between pork and beef it's good because it tastes very good with the sauce and the cheese. 


甜點是芝麻布丁,布丁本身很好吃,有點可惜的反而是木湯匙不太適合吃這個布丁,太有彈性,而湯匙卻不適合切,稍微會遇到一點困難。
After the meal, the dessert is sesame pudding. The wood spoon is not a good tool to eat the pudding. It's so chewy which means it's hard to be cut by the weed spoon. Even though, the pudding is delicious.

付了帳之後,回頭才發現牆上的簡介,發現我似乎錯過了這了的一項招牌,可惡!下次要再來品嚐甜點!
After I paid for the dinner, NTD 279, I found new things. The dessert here seems also be good. I must try it when I come next time.


Machikaka 地址:
104 台北市中山區南京東路三段216巷4號

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