某個週六,女友想到似乎很久沒有來吃萬年大樓美食街的老山東牛肉麵,我們就跑來吃了頓午餐。
One day, my girl friend wants to eat Lao Shan Dong for lunch because she didn't come here for a long time.
小菜部分算是不錯,點了它的豬耳朵與涼拌小黃瓜。
The side dishes are pig ear and Chinese pickled cucumber.
燙青菜,加了不少醬油,口味稍微重一點。
The boiled vegetables.
刀削半筋半肉麵,麵條Q彈有勁,牛肉與牛筋都煮得軟爛,很容易入口,且吸飽了湯汁的美味,更特別的是它的牛肉湯,可能是我目前唯一喝到,會「麻」的牛肉湯,帶著微辣滋味,好喝又好吃!
The Beef Noodle and Tendon Soup. The beef and tendon are cooed so well, really soft to eat and tasty. The soup may make the tongue numbing, but not spicy. It's really good.
另外還想嚐嚐水餃,就點了一份(十顆)水餃加一碗三寶湯,多了牛肚可以嚐嚐;這兒的水餃也相當不錯,菜與肉的比例搭配得很好,很清爽的美味。
Because we want to try the dumplings, we ordered 10 pieces of the dumplings and also the beef, tendon and trip soup. The dumplings are so good. The portion of the vegetables and pork is good to make it so yummy.
老山東牛肉麵:
108 台北市萬華區西寧南路70號
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