[Taiwan] 高雄，瑞豐夜市 (Ruifeng Night Market)

由於沒有車，決定搭捷運去逛瑞豐夜市，或許因為交通相對方便(對觀光客來說)，夜市裡人潮湧動，前半部非常擠，我差點就要返身走人了，幸好後半段人潮沒那麼多。
The Ruifeng Night Market is the only one I know that close to a metro station, the Kaohsiung Arena Station. Maybe this is also why there are so many people. It's really hard to move in the market.

由於沒特別做功課，其實來了，並沒有特別想要吃什麼，或是要去找什麼名店，就現場看看有什麼能特別引起食慾，結果這家大腸包小腸是第一家讓我流口水的店家，或許，味道重的銅板美食就是特別吸引人吧！
The Small Sausage in Large Sausage, or the Taiwanese Sausage with Sticky Rice, is the first thing I had. It's delicious.

印度拉茶是朋友特地提到的，這兒的特色，隨意找了一家，很甜。

The Teh tarik, my friend told me it's a famous drink of the night market in Kaohsiung, so I just tried one. It's very sweet.

逛到最後，看到這家炭烤玉米又引起了我的食慾，等待的過程與商家聊了聊，才知道原來這是整個夜市，唯一一家還在用木炭烤玉米的店家了，其他的都改用瓦斯，沒那麼香了，而且，吃烤玉米時還應該要特地選硬一點的，這樣玉米會更香，而且粒粒都會很有嚼勁，真的沒錯，超～好吃的！
The Barbecue Corn, this is the top one I tried tonight. This is the only one still use charcoal to barbecue the corn which give the corn more flavor. And the master also told me to choose the hard corn kernels. After barbecue, the corn kernels will become more chewy and more taste than the soft one. If your teeth are strong, I strongly recommend you to try the hard corn kernels for the Barbecue Corn. That's wonderful.

瑞豐夜市地址：
813 高雄市鼓山區裕誠路1128號