[HongKong] 佐敦，澳洲牛奶公司 (Australia Dairy Company)

我在香港的最後一天，決定再來一家名店拜訪看看─澳洲牛奶公司，正好這兒就是以早餐出名，雖然早餐其實是全天供應的；由於許多人都說這兒很容易要排隊，我決定早點到，接近八點時抵達，外面倒是沒有排隊人潮，裡面也已經坐了七八分滿了。
On the last morning I stayed in Hong Kong, I went here, the Australia Diary Company, for my breakfast. Many bloggers mention that it's easy that you may need to wait since it's so famous. I tried to arrive a little bit earlier, around 8 o'clock. There is no line outside. I just directly walk in and order.

雖然這兒似乎也以「店員的不友善」出名，我的感受到是還好，只是在我決定要點「早餐」並詢問飯料能否加價換燉奶時，我的確是有一點點不高興，只好再花個20元加點冰燉奶。
Each table has the menu and also on the wall. I order the set of breakfast and it's kind of bad thing is that you cannot add some money to switch the coffee or tea to other drinks. I can only spend 20 HK dollars more to have the double boiled milk (iced).

牛油方包與西煎雙蛋，真的是很簡單的兩道料理，但好好吃，吐司煎(或烤？)得酥脆，中間抹上牛油，帶點溼氣，讓吐司不會那麼乾，口感和味道都讚！炒蛋非常地軟嫰，有種在吃半熟蛋的感覺，真的讓人很愛。
The toast with butter and scrambled eggs. The toast is really simple but smells so good. The scrambled eggs are so soft. It's good for a person who likes yolk soft eggs.

火腿通粉，這就是一道很特別的料理了，我還沒這樣吃過通心粉，或說已經不知多久沒吃過通心粉了，更不用說是這樣的料理方式，特別，而且也挺不錯。
The ham powder, this may be a weird thing for a Taiwanese. I never saw someone cook it this way. I think it's not bad.

冰燉奶，吃起來就像布丁，口感棉密，帶著點牛奶味的香，甜，好吃，真的是一道很好的，早餐甜點。
The iced double boiled milk, it's like a pudding. I am a person who doesn't like milk, but this milk pudding is good, soft and a little sweet of milk. It's a good dessert to finish the breakfast.

澳洲牛奶公司：
香港佐敦白加士街47號