[Taiwan] 台北，捷運士林站，富樂台式涮涮鍋 (Fondue)

週六中午，和朋友去故宮博物院看完奧塞之後，搭車到捷運士林站附近找吃的，由於真的是很悶熱的一個下午，看到招牌寫的霜淇淋，飲料，冰沙，甜點，無限量供應實在是很吸引人，再加上朋友說，這也是一間排隊名店(雖然在週六下午三點時的現在是不用排隊的)，就決定在這兒用餐了。 
On a Saturday, after visit the National Palace Museum with a friend, we went to the Metro Shilin Station to look for some food. Since it's so hot, the free ice cream, soft drinks and desserts are so attractive.  

菜單上的種類還挺多的，本來有點想點招牌上推薦的海陸鍋，沒想到要550元，沒有心理準備，就改點三鮮鍋，便宜一點，400大洋。 
This is the menu, there are so many choices. I ordered the seafood with squid, fish and oyster.

菜盤，菜盤的份量不多，也多是常見配菜，不過有個少見的空心菜，很嫰，煮起來很甜，很好吃。 
The side dishes for vegetables. It's not so many compares to others. The spinach is hardly to see and it's fresh. Really good.

看到主盤─鮮蚵，花枝與鮮魚，一下子就了解為什麼要400塊錢了，份量真的很多，鮮蚵應該不下廿粒，六片的鯛魚(應該就是吳郭魚)，再加上十五片左右的花枝，真的讓人吃得很過癮，再加上免費的飲料，冰沙，霜淇淋，真的是C/P值破表，難怪會有許多人排隊來享用！ 
The sea food plate. It's really a lot. At beginning, I was thinking that NTD 400 for a hot pot is kind of expensive. But when I see this, it's worthy. Not just fresh and delicious, but also a lot.

富樂台式涮涮鍋地址：
111 台北市士林區承德路四段75-1號